Sunday, 20 September 2015

Waitrose Pistachio, hazelnut & almond milk chocolate

An Italian chocolate maker sources their cocoa beans from the Dominican Republic (including the Conacado co-operative) and throws in a lot of nuts! I decided to write up this chocolate bar because it tasted really good ...
The chocolate tastes like it could be Swiss with its creaminess. There's a touch of salt that just livens up each bite. The mix of nuts too is a great combination. The packaging brags 39% cocoa, but overall there is very little cocoa mass. BUT, still, it tastes great

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