Saturday, 18 June 2016

Tejas Madagascar

Tejas is an American craft chocolate maker, based in Houston, Texas

The 70% chocolate was crafted from Madagascan cacao and pure cane sugar
The aroma was wheat and soft red fruitiness

The taste started with pure sugar cane juice, very sweet, light raspberry tartness surfaces, wheat comes, and all slowly transitioned to toasty and liquorice. The melt was slow, truly expected from American craft 

The cacao beans were from Akesson's estate, but I'm not thinking that's the only reason as to why this was a good chocolate. Tejas appear to be good chocolate makers 

1 comment:

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